01457 874366

Lunch (Mon-Sat)


Albion Farm soup of the day


With freshly baked bread.

Albion Farm broth of the day


With freshly baked bread.

Soup & sandwich


Please choose a filling from our cold sandwich selection.

Cold Sandwiches

All served on a thick farmhouse loaf with a leaf mixed salad, homemade slaw and Pipers crisps.

Roast beef topside


With a cracked black pepper mayonnaise.

Cold water prawns


With fresh tomato, cucumber, gem lettuce and a citrus Marie Rose.

Singleton’s mature cheddar cheese


With vine tomato and sweet onion relish (V) 

Home cured roast ham


With apple, onion and mustard chutney.

Hot sandwiches

All served on a freshly baked bread muffin with hand cut chips, homemade coleslaw and a mixed leaf salad.

Roast beef topside


Cooked in a delicious homemade onion gravy.

Yellison’s goats cheese


With sun blushed tomato and piperade. (V)

Home cured roast ham toastie


With Singleton’s mature cheddar and served on thickly sliced farmhouse loaf.

Beer battered haddock goujons


With homemade tartar sauce.

Meatballs Albion Farm


Butchery rolled spicy beef meatballs in a delicious homemade marinara sauce, topped with Singleton’s black waxed cheddar and served in a freshly baked ciabatta.

Seasonal Comforts

Cheese & onion pie


Made with our homemade short crust pastry and filled with a delicious mixture of mature farm house cheddar and onion. Served with hand cut chips and a mixed leaf salad. (V)

Nooky rag pudding


Home made suet pudding using a delicious filling of Albion Farm minced steak & Holmfirth Nook Stout, then served with mushy peas and hand cut chips.

Steak and Greenfield ale pie


Made with homemade short crust pastry and served with seasonal greens, creamed potatoes and homemade gravy.

Saddleworth stack


A tower of Ramsey’s award winning black pudding, mustard seed potato cakes, home cured back bacon, homemade ketchup and HP gravy, all topped with a soft poached free range egg.

Ham, eggs & chips


Home cured 10oz gammon ham, with grilled pineapple, free range fried eggs and hand cut chips.

Glazed halloumi bruschetta


With rosemary chargrilled vegetables and a roasted tomato & garlic fondue. (V)

Ploughman’s slate


Potted ham and piccalilli, Singleton’s black waxed cheddar, Ramsey’s black pudding fritters, sliced white bloomer, red onion relish and a mixed leaf salad.

Albion clucker burger


A succulent Cajun chicken butterfly, topped with Harrogate blue cheese and served on a toasted brioche bun with homemade onion rings, gem lettuce, tomatoes, homemade coleslaw and skin on fries.

Albion Farm’s 6oz rump steak & red onion burgers

All served on a toasted brioche bun, with a homemade onion ring, gem lettuce, tomatoes, homemade slaw and skin on fries.



With Singleton’s mature cheddar & a tomato chutney.

Full English


With home cured bacon, sausage, free range egg, Ramsey’s black pudding and a hash brown.

Butcher’s choice


With Yellison’s goats cheese, crisp pancetta and braised oxtail.



With spiced red pesto, Hawes chantico chilli cheddar, and sliced chorizo.

(V) Vegetarian. Dietary requirements available on request. Food allergies and intolerances: before you order your food and drinks, please speak to a member of staff about our ingredients.