Christmas Shop Open


Browse through our selection of fabulous cakes and desserts, brought to you by Stuart Thornley Cake Designs, COOK Desserts, and William's Handbaked.

Williams Luxury Handmade Christmas Cake

SKU: 2626


Serves: 8

A traditional fruit cake mix loaded with fruit, nuts and cherries, topped with marzipan and a layer of sugar paste icing. Made using the finest ingredients, lovingly combined to make something truly special.

Stuart Thornley Cake - Amaretto Orange Layer Cake

SKU: 2552


Serves: 6-8

6" Orange sponge cake, layered and finished with Amaretto frosting and topped with amaretti biscuits.

Stuart Thornley Cakes - After Eight

SKU: 2550


Serves: 6-8

Stuart Thornley's hand baked After Eight cake, a delicious chocolate and mint cake topped with After Eights.

Raspberry Roulade

SKU: 2547


Serves: 8-10

A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

Stuart Thornley Cake - Chocolate Orange

SKU: 2840


Serves: 6-8

Chocolate orange fudge cake, layered and finished with chocolate orange frosting and topped with Terry's Chocolate Orange.

Stuart Thornley Cake - Chocolate Fudge

SKU: 2842


Serves: 6-8

Chocolate fudge cake, layered and finished with chocolate frosting.

Sticky Toffee Pudding

SKU: 2847


Serves: 6-8

A sumptuously dark, fluffy all-butter sponge made with dates, vanilla and a deliciously sticky toffee sauce.

Apple & Blackberry Crumble

SKU: 2849


Serves: 6-8

Sweet apple slices and plump blackberries beneath a golden oat crumble.

Belgium Chocolate Yule log

SKU: 2851


Serves: 8-10

Dark chocolate sponge, covered generously with butter icing and sprinkled with edible gold dust.

Figgy's Christmas Pudding

SKU: 2855


Serves: 750g - Serves 6-8

Christmas pudding, traditionally matured in a Mason Cash ceramic pudding basin, with Somerset Cider Brandy and Hanlons Port Stout. Displayed in a beautiful decorative box. Suitable for vegetarians.

Apple Strudel

SKU: 2903


Serves: 6-8

A classic strudel made with crisp filo pastry, spiced Bramley apples, pecans, sultanas, and a pecan crumble topping. Serves 6-8.