Christmas Shop Open

Pate

If you're after a delicious or unusual pate, we have a superb selection for you. Sourced directly from Ruthin, Wales, these delicious Pates are still all hand made in small batches, yet excel in taste!

Stilton with Guinness Pate

SKU: 2513

£25

Serves: 450g

SOLD OUT

A pate with a difference, a rich taste with a firm velvety texture, deep malted stout flavour intensifies the mature blue Stilton elegant richness. Long, satisfying and moreish. It’s pure genius at its gastronomic best!

Festive Duck

SKU: 2510

£25

Serves: 450g

Christmas spirit is in the air and in this Pâté. We take a delicious mix of Dried Fruits and Candied Peel, soak it in Brandy and then blend it into a perfectly balanced Duck Liver Pate to make what has become one of our Christmas favourites.

Smoked Salmon Mousse

SKU: 2617

£24

Serves: 450g

Smooth salmon pink speckled, with light smoky, distinctive taste, of game fish enhanced with elusive oak smoke, and a lively pepper seasoning with a melting, creamy, assuring texture. Makes any night go swimmingly!

Red Pesto (VE)

SKU: 2615

£20

Serves: 450g

Ripe tomatoes from dried on the sun baked hillsides of the Mediterranean summer combine with the cool green of the basil fields of Genova.Dappled burnt orange with red flecks and basil green, studded with pine nuts and garlic, delivering a full warming richness and flavour of the Mediterranean sun.

 

Chicken with Brandy & Herb

SKU: 2535

£17

Serves: 450g

The seductive brandy laced into this classic chicken liver Pâté brings a warming glow to every occasion. It’s perfect for an elegant buffet, a dinner party or to share on a quiet night.

Partridge & Pear with Sloe Gin

SKU: 2511

£25

Serves: 450g

On the first day of Christmas my true love gave to me a Partridge in a Pear tree, or so the song goes. We think she’d have much preferred one of these Pâtés surely much more convenient (and tasty) than a bird in a tree.

Pheasant, Port & Pistachio

SKU: 2901

£25

SOLD OUT

An elegant combination of game, warming port and festive nuts. A popular starter when combined with toasted sourdough and a fruity chutney. This pate is perfectly balanced leaving you wanting more.