The Treasure Chest
Large king prawns and small peeled prawns, Devon crab meat and smoked salmon, served with cocktail sauce.
The Poseidon Adventure
The ultimate buffet platter filled with Devon crab meat, peeled prawns, smoked salmon, caviar, smoked trout, crevettes and olives. Served with cocktail sauce.
The finest Scottish king scallops nestled in a creamy sauce topped with mature cheddar cheese and breadcrumbs. The finest entrée the sea has to offer.
The finest East Coast dressed crab caught and cooked in the same day and expertly dressed to give the ultimate centrepiece from the sea.
Succulent warm water tiger prawns wrapped in crispy filo pastry. Perfect for a buffet canapé or a side to a main meal (weight 100g)
Crispy breadcrumbs flaked over warm water tiger prawns. A superb canapé or entrée (weight 100g)
Ramus Smoked Whisky Salmon
Ramus Oak Smoked Salmon